Sauce of the Month July: Donna’s Pickle Alabama BBQ
July 1 – July 31
At Woodie’s Flat, we take our wings (and your emotions) seriously—which is why we launched our Sauce of the Month series a long time ago… and now you can actually know about it cause it’s on this handy event calendar.
Our rotating lineup of handcrafted, flavor-loaded sauces are made in-house by our irrefutably talented culinary team led by VP of Culinary Nahuel Rodriguez, and our kitchen masterminds Elvis and Blanca. Every month, we feature a new limited-run sauce that you can try when you dine in with us—because we toss it fresh to order. Takeout and delivery? You’ll still get the sauce, but it comes on the side. We trust you to sauce responsibly–try not to screw it up.
July’s sauce is DONNA’S PICKLE ALABAMA BBQ
In honor of National Pickle Month, we’ve decided to give the people what they want! We partnered with Donna’s Pickle Beer to bring you a culinary creation the likes of which has never been seen, or tasted. Pickle freaks, this is your month to shine, and indulge. This revolutionary pickle wing sauce is garlicky, dilly, creamy, savory, and darn right addicting. Try it all month long and then shed multiple tears when it disappears from the menu in August!
Woodie’s Wing Sauce of the MOnth Calendar JULY – DECEMBER
JULY: DONNA’S PICKLE ALABAMA BBQ
Creamy white BBQ infused with Donna’s Pickle Beer, dill, and garlic
AUGUST: KEYLIME GUAVA-QUE
A tropical blend of guava, citrus zest and BBQ
SEPTEMBER: TRIPPING BILLY’S GIARDINERA SAUCE
Bold, zesty, and just the right amount of heat *A portion of the proceeds go to the Muscular Dystrophy Association*
OCTOBER: MALORT BBQ
Back by unpopular demand! Subtle grapefruit and regret
NOVEMBER: SPICY CRANBERRY SOY GLAZE
Festive tart berry glaze with soy and heat
DECEMBER: POTATO CHIP PB-Q
Crushed potato chips, peanut butter, and smoky BBQ